Traditionally made in a tandoor, these tandoori chicken skewers taste great cooked on a barbecue or grill. For this recipe, you will need skewers (see tip), a clean muslin and a blender or small ...

The barbecue is a great way to cook in the summer ... Skewer the lamb, preferably using double pronged skewers. Grill for 4 minutes on each side until the lamb kebabs are cooked through.

Making chicken kabobs are usually a go-to during this time of year, but I find myself making these chimichurri chicken kabobs year round because they are THAT GOOD. Once you have chimichurri sauce ...

Start threading the chicken thighs onto the skewers, pressing each piece tightly together in layers. Once done, secure the ...

Anyone who's ever barbequed will know that constantly turning kebabs can be a laborious job – but with this device, you'll only have to turn one. It is called the Revolver BBQ and it has cogs ...