If the name rings a bell, you’re probably thinking of the famed Teluk Pulai Bak Kut Teh in Taman Intan. But Restoran Telok ...
The post RM48 all-you-can-eat bak kut teh at Pao Xiang is back for a limited time appeared first on SETHLUI.com.
The post The end for Old World? Yishun bak kut teh hawker closing end Feb, searching for successor appeared first on SETHLUI.com.
You'll find very different versions of bak kut teh ("pork bone tea") in Singapore and Malaysia. The former is strong, almost hot, with pepper, especially white pepper ...
MasterChef Singapore S4 winner's 'fun dining' restaurant serves modern interpretation of street food
Inderpal Singh's restaurant Meh’r serves elevated Southeast Asian street snacks and is a culmination of a longtime dream.
Younger Singaporean chefs are taking more interest in local and South-east Asian food, putting their own twist on tradition. ...
It’s from the episode where we cooked squid. You can still see the squid ink stains,” says accountant-turned-chef Inderpal ...
Apart from their lip-smacking roasted spare ribs, Iberican Noodle House in Sri Petaling, Kuala Lumpur, also offers Iberico pork in bak kut teh, fried rice and noodle dishes, and char siew.
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