Baking Championship" premiered on Food Network this past Monday, and one contestant is representing Massachusetts. Hosted by ...
Stacy Flores, executive pastry chef at Jersey City's Battello, will compete on Food Network's 'Spring Baking Challenge,' ...
Lauren Klein, once the executive pastry chef at Heirloom at the St. Laurent and Pascal & Sabine in Asbury Park, is competing ...
From an Easy Bake Oven to "Spring Baking Championship," Lisa Clark's Food Network debut is a childhood dream come true for the local pastry chef.
Eggs are a baking staple, and this deep dive into egg substitutes for baking will help if you’re baking for someone with ...
A Massachusetts Pastry Chef will compete in season 11 of "Spring Baking Championship," which will premiere on Monday, March ...
Pastry chef Jaye Smith has worked at some of the best places in Atlanta, and now she's showing off her culinary skills on the 11th season of Food Network's ''Spring Baking Championship.'' ...
It was a casting director from the Food Network, wondering if Klein, a pastry chef, chocolatier and owner of candy company Handcrafted Chocolate, would like to compete on "Spring Baking Championship." ...
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The baking queen
City resident Lisa Clark is thrilled to be a contestant on the season 11 of the Food Network’s “Spring Baking Championship.” The executive pastry chef and cake designer extraordinaire ...
The network has ordered two more cycles of the cooking competition, which will take Next Level Chef through its sixth season.
Jimenez, of Julian's Patisserie and Cafe in Folsom and Pastry Nouveau in Roseville, will appear on Season 11 of "Spring Baking Championship." ...