But you know what isn’t boring? A chicken sandwich. So we’re here to make a case for subbing out that fried sandwich for a grilled one. Many of the grilled chicken sandwiches out there are ...
In this edition of COOKING WITH GATES, Chef Michael Pennington, of MyChefKC, is creating a delicious recipe with the seasonings and sauces found at Gates Bar-B-Q! This week we’re making Cajun BBQ ...
Feeding a couple thousand people in a four-hour span is no small task. That’s why preparations for the Red Rooster Days chicken barbecue begin well in advance of the annual Labor Day event.
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