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Butternut squash velvet soup
When squash season is here, make some delicious soups like this one using butternut! Preparation: Step 1: Peel the butternut and take all the seeds out. Cut it into dice. Step 2: In a big pot, melt ...
Squash is a New World plant that covers a wide range of species. No matter what time of year it is, there's a squash variety ...
Continue cooking for 5 minutes then tip into a baking dish. Mash the cooked squash with a potato masher then stir in a generous knob of butter and the grated orange zest, to taste. Season with ...
Heat the olive oil in a large casserole, add the onion and butternut squash and plenty of butter (to taste) and cook untill brown and caramelised. Pour over the stock. Simmer for 20 minutes.
One secret ingredient takes butternut squash soup to the next level, enhancing its earthy sweetness and creating a rich, complex flavor profile.