Nothing beats the flavor of tender, juicy chicken coated in smoky, tangy barbecue sauce, especially when it’s baked to ...

In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper. 2. Brush the chicken pieces with the oil and lemon juice ...

Crowd-pleasing and economical, there’s nothing better than barbecue chicken wings sizzling on the grill – though these are equally tasty when cooked in the oven or on a griddle. A smoky rub ...

Step 4: Add the barbecue sauce and chicken. Pour the barbecue sauce, water, and apple cider vinegar into the Dutch oven. Use a wooden spoon to scrape the bottom of the pot to release any browned bits.

4 chicken drumsticks 2 Tbsp barbecue sauce (readily available in markets) Salt and pepper, to taste 1/2 Tbsp lime juice 2 cloves garlic, minced ...

If you need a quick fried chicken fix, this quick chicken fingers recipe comes with a tangy barbecue sauce. The perfect dirty sandwich. Brilliant with coleslaw. For the crisp fried chicken ...

Allow the chicken to marinate for at least 2 hours. Use the remaining marinade as the salad dressing. 3. Preheat the barbecue to medium heat. Pat the chicken dry and cook for 15 to 20 minutes or ...

This copycat barbecue chicken pizza is a homemade version of the classic mall bite. Store-bought pizza dough gets stretched and cooked in a cast iron, topped with your favorite barbecue sauce and ...