Both the sponge and the double cream topping are made with xylitol, to keep this cake diabetic-friendly. Find out all you need to know about xylitol. Moist and squidgy, who would believe that this ...

Content on Diabetes.co.uk does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.

Content on Diabetes.co.uk does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.