Though chicken eggs are by far the most popular to consume worldwide, duck eggs are commonly eaten as well, particularly in East Asian cultures that prominently feature duck in their cuisines.

Their distant cousins include geese, pochards, and teals. In Kenya, duck rearing for meat is not common as few people have a preference for their dark and tough meat. The most common breeds ...

Many people believe that duck meat, being higher in nutritional content, is more nutritious than chicken. Is this true? (Xuan, 30, Hanoi) According to the Vietnamese Nutritive Composition Table, 100 ...

TRAVIS COUNTY, Texas (KXAN) — As the price of eggs continues to rise, backyard farmer Trisha Peterson said raising her own ...

A 46-year-old man was shot dead by his neighbor following a fight between their pet duck and chicken in Barangay Pusiw in Numancia, Aklan. According to a report by Darwin Tapayan of Barangay RU 92.9 ...