One of the most popular biryani recipes, this dish is surely here to win hearts. Heat oil and saute chopped onion until golden brown. Add ginger garlic paste and saute till oil leaves the sides of the ...

To prepare this curry, gongura (sorrel) leaves are blended into a smooth paste and then cooked with chicken and various spices. Start by washing the gongura leaves nicely. Transfer them to a pan and ...

Biryani, a fragrant rice dish ... is a key ingredient in many Telangana dishes. Gongura chicken is a popular curry made with chicken, gongura leaves, and a blend of spices like chili powder ...

The non-veg thali featured Gongura chicken ... and that too without burning a hole in your pocket: chicken biryani available for Dh12.