The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

The Wüsthof Classic 8-inch Chef's Knife is crafted from a synthetic polyoxymethylene handle with a high-carbon stainless steel blade. A great model of the German style, this full-tang knife is as ...

Corey Dunlap forges custom Damascus steel knives at his Tempe workshop. Here's how he made the jump from chef to craftsman.

Every kitchen needs a proper knife. Investing in a high-quality chef's knife improves your overall experience and cuts prep time in half, which is a must if you enjoy cooking. A proper chef's ...

For folks who prefer the lightweight ease of Japanese-style knives, Miyabi’s 8-inch, full-tang, fine carbide stainless steel chef knife delivers, holding its impeccably sharp edge after multiple ...

There are essentially three categories of steel that most chef's blades are made of: Carbon blades are high-performing knives but require a significant amount of maintenance; stainless steel ...

Anthony Bourdain recommended the 8-inch Global chef’s knife for experts and first-time chefs. Grab yours while it’s 37% off ...

Whether you consider yourself an at-home chef or are a beginner ... knife block for safe storage. Each knife is made of high-carbon German stainless steel with ergonomic handles that are durable ...

PREMIUM PERFORMANCE – Perfectly engineered butcher knife tapered to a razor ... PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell ...