Crispy, flaky, and filled with nuts, raisins, and milk fudge, gujiya is the traditional snackable sweet that abounds during ...

About Gujiya Recipe: Gujiyas are sweet dumplings made of maida or flour and filled with a delightful khoya and dry fruits mixture and are popularly made in Uttar Pradesh, Rajasthan and Madhya Pradesh.

Gujiya is a traditional sweet that is popularly prepared on the occasion of Holi, Teej, Karwa Chauth and Diwali. This ...

Once they start floating in approximately 15-20 minutes take them out and gently press with hands to squeeze excess water. 8. Dip each gujiya into the curd and place on a serving plate. Spread green ...

Haldiram’s, a prominent Indian sweets and snacks brand ... his fondness for a girl amidst the chaos of Holi. He shares Haldiram’s Thandai, Gujiya, and snacks with those he encounters, saving ...