11 个月
Foodie on MSNWhy Gujiya Is Typically Eaten During HoliCrispy, flaky, and filled with nuts, raisins, and milk fudge, gujiya is the traditional snackable sweet that abounds during ...
About Gujiya Recipe: Gujiyas are sweet dumplings made of maida or flour and filled with a delightful khoya and dry fruits mixture and are popularly made in Uttar Pradesh, Rajasthan and Madhya Pradesh.
About Dahi Gujiya Recipe: A favourite among all age groups, Dahi Gujiya is made of urad dal, curd, tamarind and various other Indian spices. Very easy to make, this takes very less of your time and ...
来自MSN11 个月
Mawa Gujiya Recipe (Ghughra)Make perfect Mawa Gujiya or Mawa Ghughra at home for Holi, Diwali or other special occasions. This Indian sweet is made with a pastry filled with milk solids, coconut, nuts and raisins.
While Chef Ajay Chopra notes that it adds depth of texture and flavour to the beloved Indian Gujiya, with a balanced combination of crisp, flaky pastry and bittersweet chocolate, Chef Guntas Sethi ...
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