There are methods of cooking in Italy that either never made the transatlantic leap or somehow got lost over the 150-plus ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Accompanied by friend and mentor Gennaro Contaldo, chef Jamie Oliver embarks on an Italian cooking adventure to reveal mouth-watering regional recipes passed on from generation to generation.

Clumpy pasta is the bane of every Italian cuisine enthusiast. Unfortunately, we often make mistakes that cause our favourite ...

From "Top Chef" to Chicago’s kitchens, Flamm is mixing bold Italian and Croatian flavors with a dash of nostalgia ...

NEW YORK (PIX11) –Chef Antoinette Gangi settles the debate on whether fry or cook meatballs straight in the sauce and shares her inspiration behind creating Antoinette’s Italian Kitchen.