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Foodie on MSNWhy Gujiya Is Typically Eaten During HoliCrispy, flaky, and filled with nuts, raisins, and milk fudge, gujiya is the traditional snackable sweet that abounds during ...
The most popular sweet made during the festive season of Holi ... Make disc in half and fill it with stuffing.Close the corners and give it a gujiya shape. 5. Fry in ghee. 6. Glaze with sugar syrup ...
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