Globally, powerful solutions are emerging by blending indigenous farming practices with modern agricultural innovations.

The United States is known as a great melting of people, food and culture. In major cities across the country like New York, Chicago and Los Angeles, people can find nearly any cuisine that fits ...

Thanksgiving ceremonies have always taken place whenever Native people have gathered, and food and feasts often serve as a focal point. For our national Thanksgiving, we’ve asked Native chefs ...

In the Sonoran Desert, surrounded by five mountain ranges and 350 days of sunshine, lies Tucson where native edible plants ...

Thompson, of the Sisseton Wahpeton Oyate and Mdewakanton Dakota people, said inflation is "really impacting the food systems we have here," which include dozens of Indigenous, local and organic ...

SUBSCRIBE NOW “When we first opened, someone said to me, ‘I didn’t know Indigenous people had a cuisine,’ and that was the weirdest thing,” Bero says. “I want to put Indigenous food at the forefront ...