This shakshuka is packed full of flavours with spicy chorizo and a sprinkling of pomegranate seeds.Go the extra distance and make your own flatbreads with garlic and herb butter for an extra ...

A tin of baked beans makes this shakshuka so easy to make. It can be ready in less than 10 minutes, much quicker and cheaper than going out for brunch! Each serving (including the cheese ...

Among the many ways to prepare eggs, shakshuka stands out as a healthier option that might just surpass scrambled eggs in ...

With origins in North Africa, shakshuka is enjoyed throughout the Middle East and is a staple in Israeli cuisine. Typically eaten for breakfast, it's composed of a spiced tomato-based sauce with ...

Simple, savoury and endlessly satisfying, shakshuka is the one-pan meal that’s become a national favourite – so here are five recipes to shake up your DIY brunches (or any lockdown meal).