The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

The truth is, and this is not a cop out, the quest for the best chef’s knife really does depend on personal preferences. There are a million things to consider, like shape, size, and material of ...

The Shun Hikari chef’s knife was the first nice knife I ever bought myself. I got it more than six years ago, and it’s still one of my most used because of the extremely sharp blade.