For this recipe you will need a bamboo sushi mat. Cook your sushi rice as ... Stir a tablespoon rice vinegar and a good pinch of sugar into the hot rice. Transfer the rice to a tray and spread ...

Sushi rice are not the long grain rice we usually use to cook pulao. They are thick grain rice with an ability to stick together after being cooked. Wash 180 gm of rice at least 10 times to get the ...

along with a recipe for the popular California roll sushi. 4 cups hot cooked medium white rice (or medium brown rice) Add vinegar, sugar, Splenda (if desired), and salt to a 2-cup measure and stir ...

However, if the recipe you are using calls for seasoned rice vinegar, you'll want to add a ... re making a marinade or salad ...

In a small saucepan, slowly heat the Japanese sushi vinegar, and sugar until very hot but not boiling. 4. Fold in "su" (vinegar and sugar) with the hot rice. Place rice carefully in a clean bowl, ...

If you take your grain game seriously, sushi rice is an ingredient you should always have on hand. It's perfect for those ultra-popular dishes we know and love, like sushi and onigiri. But what ...

Savor sushi in two delightful forms ... and leave the rice to steam for a further 10–15 minutes. Mix the rice vinegar, sugar and salt and stir it into the rice while it’s still hot ...

Put the rice into a lidded cooking pot and cover with cold water. Swirl and stir with your fingers, then slowly drain off the water. Do this repeatedly until the water runs clear. Pour away all the ...