The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Indeed, the best chef's knives have sharp blades that ... but some composition of steel is the preferred material of 99.9% of knife makers the world over. For this list, we're only testing steel ...

In my 20+ years of cooking — first in culinary school, then professionally, and now for my incessantly hungry family of four ...

If you’re in the market for more than just a chef’s knife, I’ve dug deep into the best knife sets, too, and you can also check out our guide to serrated knives. Update on February 4 ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

Following is a transcript of video. Chelsea Miller: I'm Chelsea Miller and I make knives. Some of the world's best chefs use her knives. Chelsea Miller: The chefs at Eleven Madison, Mario Batali ...

Following is a transcript of the video. Narrator: Japanese chef's knives are world-renowned for their unique design and durability. And just one can cost you over $900. From heating and hammering ...

A great dish starts with the right knife, meet your kitchen Excalibur.

Here are CNET's picks for the best knife sharpeners for your chef's knife. We'll update it as we test more products. A note: This list is just for chef's knives. Other types of knives, like ...

A proper chef's knife is one of the most important parts of a kitche, because then you get precise cutting and chopping, making ingredient preparation easier than ever. Indeed, the best chef's ...

While a typical chef’s knife roll may ... and a vibrant blue). This knife is made with three layers of Japanese steel (known as San-mai in the knife world), which means it’s consistently ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...