The galette des rois is an easy, impressive dessert that requires very little elbow grease, thanks to the frozen puff pastry ...

is a French pastry by origin and is made from layers of thin puff pastry alternated with a cream filling and topped with a ganache. A Mille-feuille recipe is very similar to the Italian dessert, ...

Steven Love has gained quite the reputation among friends for his delectable desserts — especially his galette des rois, the ...

In a separate bowl, combine the almond meal and flour and add to the egg mixture. Add the rum and vanilla and mix well. 3. On a lightly floured surface, roll out the puff pastry to 1/8 inch thickness.

Despite their name, Danishes aren't actually from Denmark, which is why you wouldn't hear a local ordering one by that name.

Stafford County is making history with the launch of the Stafford African American Heritage Trail, a new initiative designed to highlight the county’s rich African American history.

Prince William County Assistant prosecutor D. Burke Walker told Circuit Court Judge Angela Horan that his office would file a ...

According to professional chefs, nachos, bacon-wrapped dates, spring rolls, and garlic bread are some of the best appetizers ...

“Every single table orders at least one dessert,” says Susan Bae, arguably the most inventive pastry chef in the Washington ... a coconut cream puff with toasted coconut shavings and a pandan ...