Now just in time of Pi Day on March 14, there’s a brand new trick that blown us pie-lovers all away. TL;DR: It combines three ...

Under the broad definition of a pie as a filled, baked pastry shell, history has provided a wide range of pies. Egyptian ...

Pot pies are a comforting and hearty meal that can be customized with a variety of fillings. Whether made with chicken, beef, ...

Puritans might not call most American pubs Irish, but that shouldn't stop you from eating a hot bowl of beef and potatoes.

We've gathered stories from our archives about Irish names, music, food, drink — and even the saint himself. Let's call it ...

These baked pasta recipes are fancy enough to share with guests, and cozy and hearty enough to feed your whole crew on a ...

Sweet pies will be available through all-day fundraisers at LiLLiPiEs bakery and the bent spoon ice cream parlor. A Pi Day ...

Just in time for St. Patrick’s Day, Angie Horkan from the Wisconsin Beef Council is sharing a recipe that will be easy to perfect. No luck needed.

From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St.

Here’s how to make Irish Stew, accompanied by Ina Garten’s Irish Guinness Brown Bread, with an easy Apple Tart for dessert.