The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

A proper chef's knife is one of the most important parts of a kitche, because then you get precise cutting and chopping, making ingredient preparation easier than ever. Indeed, the best chef's ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.

According to James Beard Award-winning chef Tony Messina, “At a minimum, a home cook should own three to four knives, ...

While many pros recommend German brands like Wüsthof, Bourdain was partial to Global’s Japanese-made chef’s knife. Read on to learn why, and grab yours while it’s 37% off at Amazon.

To curate this list, I first took into consideration the backbone of most great groupings: a sharp, durable chef ... Japanese-style knives. But here I’ve denoted the style of each to the best ...

For home cooks trying to get the best deal on a quality knife, consider the $32 Kai Corporation Seki Magoroku chef's knife. This 8-inch Japanese knife has a lighter plastic handle and a softer ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

Any well-stocked kitchen will have a variety of knives, from tiny blades for paring to giant, meat-slicing hatchets. You may have noticed a few knives have oval-shaped indentations in the blade that ...