When choosing a chef knife for the first time, pay attention to the blade's shape, blade and length, as well as the comfort of the handle in your hand. A premium chef knife is essential because if ...

Every home and professional chef will use these HexClad products daily. NYC-based chef Alessandra Ciuffo recommends her ...

In testing, I found the eight-inch chef’s knife to be comfortable to hold because of the rounded handle shape. It’s also balanced in weight, easy to rock back and forth to dice, as well as ...

Even the most minimalist chef requires a few essential kitchen tools, one of which is undoubtedly a high-quality set of knives. The late culinary icon Anthony Bourdain disliked large knife sets ...

She’s the author of the Substack newsletter But Wait, There’s More. While a typical chef’s knife roll may have a dozen knives within, a true, big, multipurpose chef’s knife is an all ...

Corey Dunlap forges custom Damascus steel knives at his Tempe workshop. Here's how he made the jump from chef to craftsman.

Chef John Tesar, who knows his way around a knife, is returning to Food Network for the debut of House of Knives.

I dry it thoroughly before I put it away, and it has stayed in tip-top shape for years. The only possible downside I can see about the Wüsthof 8-inch classic chef’s knife is the price.

My chef’s-knife collection is substantial ... more curved blade — the shape of which assists in rocking back and forth with the tip down on your cutting board. Japanese-style knives are ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...