The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Indeed, the best chef's knives have sharp blades that can handle many tasks, such as dicing, chopping and mincing, so you'll want to pick a quality knife. When choosing a chef knife for the first ...

Anthony Bourdain recommended the 8-inch Global chef’s knife for experts and first-time chefs. Grab yours while it’s 37% off ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

Here's an overview of kitchen knife parts, including the classic chef's knife ... a Tomato The bolster is the thick metal section between the blade and the handle. It used to be found only ...

It's time to dust off that strange metal tool that's tucked into ... Draw the blade down the rod from the handle to the tip of the knife in a cutting motion. Use consistent and light pressure ...

It might look like just a flat piece of metal with a handle, but it's a major helper in the kitchen when you’re folding ... Using a bench scraper instead of a knife is brilliant for a few reasons. Not ...

lengthen the metal, to give us a longer, smoother material. And I don't do that with the chef's knives because I want to leave that grater on the side of the knife. So with the larger chef's ...