The highly infectious H5N1 strain has caused outbreaks across the country. Now, Long Island’s last duck farm must kill its entire flock and may go out of business, its owner said. By Liam Stack ...

With its innovative farm-to-table operation, EDL Farms has achieved what once seemed impossible—producing duck meat that meets the exacting standards of Michelin-starred chefs and premier dining ...

It’s a fowl day on the East End. An outbreak of H5N1 bird flu has struck Long Island’s last remaining duck farm and forced the operators to put down 99,000 birds, according to reports.

FILE - Doug Corwin talks about the history and development of his duck farm, Crescent Duck Farm, in Aquebogue, N.Y., Oct. 29, 2014. (AP Photo/Julie Jacobson, File) ...

NEW YORK (AP) — New York’s Long Island was once synonymous with “duck” in the culinary world. Now it may lose its last commercial farm. The avian flu outbreak that has led to the slaughter ...

The outbreak is a significant blow to the region's duck farming industry, as Crescent Duck Farm is one of the last remaining commercial duck farms in Long Island. The farm's president, Doug Corwin ...

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Long Island’s Last Duck Farm Weighs Closure After Outbreak Leads to Killing of Entire Flock NEW YORK (AP) — New York’s Long Island was once synonymous with “duck” in the culinary world.