Once you have had it, you will never forget the taste. While you can find it easily, making that perfect plate at home is a ...

Aloo paratha, stuffed with spiced potatoes, served with butter, curd, or pickle, is a Punjabi breakfast staple enjoyed nationwide. Deep-fried, fluffy bhature paired with spicy, tangy chole make this a ...

The oriental restaurant OKO at The Lalit has got a menu makeover that its zealous Chef Ankur has put in place in four days ...

“My parents and grandparents grew up on the other side of Punjab — Rawalpindi and Chakwal. So, I thought let’s open a place that serves the food of undivided Punjab that many have forgotten ...

LAHORE: The Punjab Food Authority on Monday launched the School Nutrition Programme at the Divisional Public School by Health Minister Khawaja Imran Nazir, Minister for Housing Bilal Yasin ...

While classic chicken sandwiches have long dominated fast-food menus, their spicier counterparts are stealing the spotlight. For the last couple of years, Gen Z's appetite for spicy foods has been ...

Soak chickpeas in water overnight, then cook them in a pressure cooker until they’re soft. Heat some oil in a pan and toss in cumin seeds, a bay leaf, and a cinnamon stick. Put in chopped onions and ...

Travelling is not just about seeing new places; it is about immersing yourself in different cultures, and one of the best ...

CHINIOT, Feb 06 (APP):The Punjab Food Authority (PFA) continues its crackdown against the adulteration mafia, sealing six food points and imposing fines worth Rs 60,000 for serious violations. The ...

Feb. 20, 2025 — Human evolution has revolved around food, from identifying and foraging for it to growing and preparing it. Researchers have identified a region in the brain's visual cortex that ...

Fat Tiger Punjabi Bagh now serves a new and modern dining experience in the area. The new outlet enriches the Punjabi Bagh ...