This recipe ... blogger at Slow Cooker Adventures. Does anything test better on a wet, chilly fall day than a big bowl of bean soup? I don't think so. Now, our family will eat ham and beans ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

As a recipe developer she ... Easily swap the cream of chicken soup for cream of mushroom soup, cream of onion soup, or any "cream of" soup, depending on what you have on hand or what flavors are to ...

Then, simply defrost in the refrigerator and use it in the recipe as directed ... How to make delicious split pea soup using the ham bone and diced ham leftover from your meal. Place the green peas, ...

Welcome back, soup clubsters! Last week, Devra First wrote about a winter leek and potato soup she learned from Darina Allen of Ballymaloe Cookery School in Ireland. This week we’re filling the ...

These spring soup recipes will usher in the new season. Try fresh vegetable flavors, including cream of asparagus, split pea, and potato leek.

A warm and creamy soup with very minimal effort is my idea of the perfect dinner. So bring out that kitchen workhorse, a.k.a., your slow cooker, and put it to work. The beauty of this recipe is ...