Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...

Perfect for a quick snack! A crispy, flaky paratha stuffed with a delicious mix of chicken, egg, and spices. The Mughlai Paratha is Kolkata’s answer to comfort food, often paired with chutney or raita ...

India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil and ghee while poori is a deep-fried bread. Paratha absorbs more oil ...

The interiors may be lacklustre now, but the delectable smell of fish kabiraji still entices both regulars and passers-by. If fish doesn’t make the cut for you, then don’t give the Basanta special ...

In the caption, the home cook wrote, “BHINDI PARATHA (LADYFINGER PAROTTA) try it once, I can bet, you are going to love this.. share with your health-conscious friends and family.” ...

In a hot pan, sauté onions until golden. Add ginger-garlic paste and spices to release their rich aroma.

Delhi’s rich food options have witnessed a royal addition as Arsalan, a name synonymous with Mughlai excellence, have opened their newest outlet in Rajouri Garden. Known for its mastery in ...

GIS will showcase a diverse culinary experience with various cuisines and interactive chef stations for the guests.

Delhi is a paradise for food lovers, especially those who enjoy the rich and aromatic flavors of Mughlai cuisine. With a history deeply rooted in the grandeur of the Mughal era, the city offers an ...