I had an experience last year, and I would like to share it with you. I travelled for an event and had to stay in a hotel. On a particular day, I decided to survive on water, garden eggs, and ...

Gut health guru Mr Gut Health warned olive oil enthusiasts that they should always be reading the label when looking to buy the cooking essential from the supermarket ...

Oil pulling, an ancient remedy, is making a modern comeback. Dentists weigh in on its role in oral health and where science ...

"Assuming that non-GMO foods are better can lead to an unhealthy meal," he says. "Non-GMO is laced with pesticides, additives ...

Are seed oils or animal fats, like butter and tallow, better for you? Experts discuss the benefits and downsides, and the ...

Centenarians eat foods like beans, leafy greens, nuts, and whole grains. Many of them focus on a plant-based diet.

In addition to promoting the benefits of a healthy diet, the Lyndhurst-based brand aims to build on its relationship with ...

This Heart Health Month, leading nutritionist and researcher Dr. Nicole Avena encourages everyone to take a simple, science-backed step toward better health: replace butter with heart-healthy olive ...

Research finds that 40 percent of dementia cases may be preventable—and healthy diets rich in polyphenols, healthy fats, and ...

It’s called “liquid gold” because of its rich history throughout many cultures, with countless attributed health benefits. The history of olive oil began in the Mediterranean countries including ...