Is it possible to prepare a dish that tastes like a traditional meat dinner but contains not a gram of meat? Yes. The secret ...

Is it possible to prepare a dish that tastes like a traditional meat dinner but does not contain a gram of meat? Yes, indeed.

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent and nutritious brunch. To make the crêpes, mix the flour and eggs ...

Indulge yourself in this lovely Italian meal with ravioli made from scratch and stuffed with creamy ricotta cheese. Serve it with a freshly made tomato consomme and sauteed asparagus. Sauté the onion, ...

the terms "lox" and "smoked salmon" get used interchangeably, so check that you are getting the real thing if you buy lox from anywhere beside an in-the-know deli. F&W's guide has tons of recipes ...

The recipe called for a quick dry rub for the boneless pork shoulder. I generously poured a mix of smoked paprika, salt, pepper, garlic, onion, and oregano on top of the meat and rubbed it in.