Through osmosis – how you really learn to make Indian food – she gained the skills and recipes from two of the most incredible cooks I know.” Her chicken curry is south Indian-style: it’s dry, fresh ...

A creamy South Indian coconut chicken curry recipe that's packed with flavour and served with zingy rice for freshness. For the Keralan curry, put the turmeric, yoghurt and a pinch of salt in a ...

Remove the chicken from the pan and add a little more oil or ghee to the pan and reduce the heat to medium. 3. Add the onion, curry leaves and cinnamon quill, season with salt and cook for 3-4 ...

Be it the creaminess of coconut milk or the splutter of mustard seeds and curry leaves, South ... recipe here. A host of bold spices tossed in chettinad masala, this dish is perhaps one of the star ...