Amala, a common food in many African areas, particularly West Africa, is prepared from yam, plantain, or cassava flour. Noted ...

among other traditional West African food present on Akoko's and Chishuru's menus - have now captured Michelin's palate and attention. This is not only limited to UK restaurants. Parisian ...

For a more casual, no-fuss option for authentic West African flavors, Chez Clarisse is a must. Located on an unsuspecting side street in the popular Osu area, the food here is fresh and delectable.