EU officials have yet to weigh in on a European court ruling on the use of the EU's organic logo, leaving the U.S. industry ...

We've all seen the various inspection labels at the grocery store and heard news about food recalls. But what's the actual ...

Have you ever wanted to buy something, only to find yourself overwhelmed by eight different options for the same product? Take applesauce, for example—what used to be a simple choice now feels like ...

More than 600 industry members attended the Organic Oscars to recognize organic brands and organizations helping to grow the ...

Despite his deep farming roots, Quinn wasn’t “born organic” or formally trained in human nutrition. His journey toward ...

U.S. consumers report discarding food near or past the label date even more often than they did in 2016, according to new ...

Interest in natural and organic products continues to grow, with sales expected to reach $348 billion by 2028. Recent ...

In its new "Consumer Perception of USDA Organic and Competing Label Claims," OTA partnered with Euromonitor International to survey over 2,500 consumers across the country in October 2024.

"Grass-fed" and "organic" are marketing terms used on food labels that are regulated by the United States Department of Agriculture (USDA). They are sometimes lumped together in the wellness ...

Understanding USDA acronyms can be overwhelming, but knowing what they stand for and how they impact agriculture is crucial ...