Two shuttered old-school New York dive bars are coming back to the city this year: Billymark’s West and Lucy’s. Billymark’s ...

Charles Verheggen built a career in Michelin-rated restaurants worldwide, but at the Darden School of Business, he is ...

The restaurant on the 47th floor of the Marriott Marquis in Times Square is reopening under the management of Danny Meyer’s ...

All that hard work has paid off. In December, Mis Tacones was named best vegan Mexican food in the country by VegNews magazine. The restaurant also came in No. 5 in The Oregonian’s recent reader ...

And the independent Roddyburger in Camden Road has made the stunning ascent from pandemic start-up, to restaurant, to being among the best in the country in a short time. Owner Richard Oddy will join ...

Owner Kym Estrada founded San & Wolves in 2017 in Brooklyn; her baking started as a casual hobby before she fell into a rhythm with a monthly pop-up. “We were meeting more vegan Filipinos and ...

Brooklyn Park now has a new restaurant where you can eat breakfast, enjoy a margarita and taste food from several different regions of the world. At first glance, Reyes Restaurant Bar & Breakfast may ...

Weinstein said his bid was superior, with annual rent at more than $3 million, compared to the $2 million a year that Seaport Entertainment Group, which owns 25% of Vongerichten’s restaurant ...

Let’s get into it. First thing’s first. This new episode 4 does have an official title to go along with it. It’s called, “Kindred.” In tonight’s new episode 4, a struggling vegan restaurant will be in ...

Whether you’re a lifelong vegan or someone who’s trying to limit their meat intake, Portland is one of the best places in the country to eat out on a plant-based diet. Last week, we put out a ...

Nestlé is moving to discontinue the vegan KitKat in every country except the UK following declining sales of the product. KitKat V was first launched in 2021. It uses rice milk chocolate, and was ...