Recent research has highlighted concerns over what bakers are wearing at work - around half expressed a desire to change - as ...

Over 3,000 jobs are expected to be lost as a result of latest strategic plans announced by the supermarket retailer ...

Comptoir Group CEO Nick Ayerst will join Gail's from the end of March, while Dan Barrett receives a promotion to lead The ...

A study by Aberystwyth University has shown that waste bread can be fermented with grass and fungi to make alternative ...

Dubbed 'simpler recycling', new rules coming in at the end of March will require bakeries, retailers, and more to separate ...

Food manufacturer has entered into a consultation period with 131 roles facing redundancy at the Nottingham site, which ...

London's Miel Bakery is to collaborate with Oxford Cognitive Labs to explore the potential for AI technology to reduce food ...

Manufacturer's sweet treats brands had a 'particularly strong Christmas', with Mr Kipling and Cadbury cake sales in Q3 rising ...

Discounter will eliminate design elements such as 3D or animated shapes and brightly coloured patterns as well as playful ...

Doughnut specialist launches a CBD-infused doughnut as well as a new breakfast range of sweet pastries whilst bringing back ...

In this series, British Baker talks to people from across the baking industry to find out about their career path, what their job involves, and the latest trends that are shaping their work. We’re ...