Acorn Squash-If you can’t find acorn squash, you can use butternut ... 2 Tablespoons of butter into each rounded-out part of ...

If you’re looking for the ultimate comfort food to add to your dinner table, this Butternut Squash Casserole is the answer.

David Tanis’ Hubbard Squash with Parmesan and Brown Butter works equally well as an appetizer or main dish. Although, Tanis especially enjoys “using leftovers for a baked pasta—layer the ...

When starting to melt, swirl around the butter and let the sage cook until crispy and the butter turns slightly brown. Toss hot gnocchi in butter. Garnish with cheese.

Place the flowerpots on a baking tray and bake for 10-15 minutes, or until golden-brown and cooked through. Meanwhile, heat the olive oil and the butter ... Add the butternut squash and continue ...

Inspired by Thai red curry, this butternut ... until golden brown on both sides, about 2 minutes. Transfer squash to a reserved rack. Stir together coconut milk, brown sugar, jalapeño, lime ...

Heat the olive oil in a large casserole, add the onion and butternut squash and plenty of butter (to taste) and cook untill brown and caramelised. Pour over the stock. Simmer for 20 minutes.

Use a slotted spoon to remove squash from pot and transfer to a food processor or blender. Add 1 cup cooking liquid and purée until completely smooth. Add cold butter and continue to purée until ...