In Ghanaian cuisine, peanuts are found in kyinkyinga ... simmering peanut butter sauce is a common method for making groundnut stew, and it will infuse your short ribs with a slightly more ...

Peanut stew (also maafe or mafe) is a staple in West African cuisine made from steak, lamb, or chicken with a hearty base of ...

Our menu includes Groundnut soup, Vegetable Stew, Banku, Palm nut Soup, Gizzard Stew, Ghana Jollof rice, Banku, Waakye, among others. We make the best Okro Soup in Ghana.