It's 138 years old, and they still make tea following the methods of the past. Gorreana makes both black and green tea. For black tea, depending on which leaf it comes from, the tea is given a ...

the Nakanishi family has been harvesting tea in this remote mountain area for over 130 years. Today, even at the age of 90, Nakanishi Sachiko tends to the farm daily. Together with her daughter ...

Akio Onozawa from Mangrove Mountain on the New South Wales Central Coast is intending to be the first green tea farm in Australia who use centuries old techniques from Japan. He said that planting ...

For centuries, the Japanese have been drinking green tea as an important part of their culture and everyday life. Now, Australian farmers are harvesting the exotic crop with great success to meet ...

Japan's green tea exports had surged around nine-fold to a record 29.2 billion yen ($185 million) over the 15 years through 2023, lifted mainly by matcha on the back of the increased popularity for ...

This modest plant holds the key to a refreshing transformation, turning your farm into a haven of tranquility with the brew of green tea, as well as monetary support. This guide delves deep into ...

reflecting the ageing farm population and a nearly 40 per cent decline in the average annual spending on green tea per household, according to government data. The shift to tencha will be ...