Greentech Innovators are reducing emissions and promoting sustainability by turning food waste into valuable feed resources ...
"Aquaculture produces 10 times fewer greenhouse gas emissions and uses 20–100 times less land than cattle production. We think the expansion of aquaculture could be an important tool to advance ...
Step 1 Heat oven to 325°F. In large bowl, cover wakame with cold water by 3 inches and soak 20 minutes (wakame will expand).
Fourteen seafood companies and related organizations across the province are receiving funding to help reduce their carbon footprint. The projects, supported through the Fisheries and Aquaculture ...
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