According to artist Le Thiet Cuong, Vietnam has the potential to develop its own lantern culture industry based on three key elements: tradition, Vietnamese storytelling, and indigenous craftsmanship.

With his beard, tied-back hair and tall, broad figure of 1.81m and 85kg, the Belarusian man has become a highlight in all ...

Singer Chi Pu has opened a new restaurant specializing in traditional Vietnamese dishes in China's Shanghai, one of the world ...

The Vietnamese Consulate General in Vladivostok, Russia held a ceremony on February 21 to mark the 75th anniversary of ...

More than 200 attendees, including Vietnamese Americans and their American friends, engaged enthusiastically with discussions on fashion, cuisine, and the launch of “Mai’s Ao Dai”, a book co-authored ...

Tom Nguyen, a 22-year-old entrepreneur, opened Pho 68 in Ogden, North Carolina, to offer authentic Vietnamese cuisine. The restaurant's signature dish, pho, features a traditional bone broth ...

Banh Tet, a traditional Vietnamese rice cake, is a cherished dish during Tet (Lunar New Year), but the art of making it is slowly fading. 🇻🇳🔥 In Southern Vietnam, families gather to cook this ...

The year 2025 marks a crucial phase, bringing new momentum and enthusiasm as the country enters a period of robust ...

The leaders of the three countries expressed satisfaction with considerable achievements in trilateral cooperation, which has seen steady growth.

The HCM City Book Street Company is planning to launch a series of events and activities to introduce Vietnamese culture and ...

Windstar Cruises unveils its 2026 Southeast Asia program for its newest yacht, Star Seeker, which debuts December 2025. The ...

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