Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Need a taste of spring? These highlights from this week's Outdoor Adventures column show you how to tap into sure signs of the season's approach.

Maple syrup is a way of life in New England and sugaring season brings tree tapping, maple on menus, and interactive events ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

maple producers are already celebrating the oncoming spring. The annual Somerset County Maple Producers' Association tree-tapping ceremony is at 2 p.m. Feb. 22 at Baer Bros. Maple Camp ...

Japanese maples add a touch of elegance and color to your yard, but you should know about the issues affecting these trees ...

You may think of the robin as the first sign of spring. But if you have a taste for maple syrup, you may think of collecting sap from a sugar maple tree. Sugar maple trees produce sap during the ...

The Three Rivers Park District announced a series of maple syrup events to be held this month in celebration of spring. The park district offers facilities for every season, including swimming, ...