Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Maple syrup is a way of life in New England and sugaring season brings tree tapping, maple on menus, and interactive events ...

Need a taste of spring? These highlights from this week's Outdoor Adventures column show you how to tap into sure signs of the season's approach.

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

maple producers are already celebrating the oncoming spring. The annual Somerset County Maple Producers' Association tree-tapping ceremony is at 2 p.m. Feb. 22 at Baer Bros. Maple Camp ...

Japanese maples add a touch of elegance and color to your yard, but you should know about the issues affecting these trees ...