Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk ...

Adding water to scrambled eggs might seem unusual, but it has a unique effect on the texture. As the eggs cook, the water ...

Scientists already discovered that raw milk can harbor the infectious H5N1 bird flu virus, but now there’s a new study on its ...

Regulatory authorities in all States have been directed to step up surveillance on Dairy Analogues throughout the month of ...

The health ministry in June last year published revised regulations stipulating that milk with a shelf life of 30 days or ...

New Hampshire health officials are warning people not to drink raw milk that was produced earlier this month by Brookvale ...

The fairly recent detection of H5N1 avian flu in dairy cattle, however, raises questions about whether the same process can ...

This week’s food news sees a lot of exciting updates in the dairy-free industry, including a creamer collab from Violife, a ...

Hagiographies (writing on the lives of saints) give us a glimpse of the food culture of early medieval Ireland, when Patrick ...

The New York State Department of Agriculture and Markets announced a collaborative effort with federal partners to develop an ...

Although the Food and Drug Administration (FDA) located H5N1 bird flu virus in samples of raw, or unpasteurized, milk in tests in four ...