The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

Whether you want a Japanese stainless-steel knife that can make razor-thin cuts or an everyday workhorse with a colorful ...

Every kitchen needs a proper knife. Investing in a high-quality chef's knife improves your overall experience and cuts prep time in half, which is a must if you enjoy cooking. A proper chef's ...

Anthony Bourdain recommended the 8-inch Global chef’s knife for experts and first-time chefs. Grab yours while it’s 37% off ...

There are essentially three categories of steel that most chef's blades are made of: Carbon blades are high-performing knives but require a significant amount of maintenance; stainless steel ...

To curate this list, I first took into consideration the backbone of most great groupings: a sharp, durable chef ... the knives are stamped (cut from one large sheet of steel) instead of forged ...

Crafting sushi knives is a 600 ... ve rarely been made of stainless steel. Here’s how one knifemaker broke the mold and found cult status among top sushi chefs. Photo: MacKenzie Coffman Coveted ...

Corey Dunlap forges custom Damascus steel knives at his Tempe workshop. Here's how he made the jump from chef to craftsman.