Pie dough recipe 🥧 Ingredients: 315g all-purpose flour 5g salt 12g sugar (optional, for sweet pies) 225g unsalted butter, chilled and cubed 20g grated cheddar cheese 2g oregano 60-120 ml ice water Instructions: 1.Mix Dry Ingredients: In a large bowl, combine flour, salt, sugar (if using), cheddar cheese, and oregano. 2.Cut in Butter: Use a pastry cutter or forks to blend the butter into the dry ingredients until coarse crumbs form. 3.Add Ice Water: Gradually mix in ice water (start with 60 ml),

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